Welcome to the Academy of Spirits and Fine Service. This program is designed for Beverage Managers, Bartenders and Restaurant personnel who want to upgrade their knowledge and skills in bar operations.

This is a 12-week program conducted once a week for a three-hour session. The Academy provides working product knowledge on all types of alcoholic beverages in the United States and throughout the world. This hands-on program allows participants to recreate “Prohibition Era Cocktails” and create new, trendy cocktails while focusing on the use of simple garnishes that enhance.

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An exciting collaboration between Dave Matthews and seasoned winemaker Sean McKenzie, The Dreaming Tree captures the spirit of California’s wine country. United by their shared passion to make quality wines accessible to everyone, the two friends set out on a journey to discover the unique characters and rich flavors that give the region its rare charm.
Straight from the barrel to the bottle at 108 to 114 proof, Maker’s Mark® Cask Strength retains the signature front-of-the-palate flavors of Maker’s Mark® – while amping up the oak, caramel, vanilla and spice to create a remarkable new bourbon.
2013 Chardonnay

The grapes for this Chardonnay came from several excellent vineyards in Sonoma County. Sangiacomo and Champlin Creek vineyards are located in the Carneros region. We work with some amazing Russian River Valley properties as well, including vineyards owned by the well-known Dutton family and Martinelli family. Wildcat Mountain Vineyard, a signature site for MacRostie, is high up in the hills and considered part of the Petaluma Gap region in Sonoma. All of our vineyards are located in unique cool climate areas of the Sonoma Coast appellation and offer distinct and complex characteristics to our Sonoma Coast Chardonnay.


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Become a customer SWS customers get access to:
  • Sales Reps
  • Phone Orders
  • SouthernWineOnline.com
    New Customer Form
    Credit Application
    Authorization Form
    FAX to (502) 297-5901

  • Order by phone Order quickly and easily
    1 (800) 633-3738 x5946
    1 (502) 297-6000 x5101
    Mon-Fri 8:00am - 4:30pm

    Staff trainingFor information regarding training, please contact:
    Joey Aarvig 502.419.1668
    Bruce Robson 502.297.8710
    Adam Welsh 502.297.6039
    Jim Downey 502.297.5927
    Mike Beasley 502.297.5953
    Andy French 502.297.6027